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Salads

Lobster Salad Plate

24

Sweet Maine Lobster meat, freshly picked, tossed lightly with mayo and served on a bed of mixed greens and your choice of dressing

Seafood Caesar Salad

17

Garden fresh romaine lettuce tossed with our own caesar dressing, topped with fresh crabmeat, lobster and shrimp

Caesar Salad

8

Garden fresh romaine made to order with our own caesar dressing, croutons, and shaved parmesan cheese

Plain 8 |With Grilled Chicken Breast 12 | With Fresh Picked Lobster Meat 24

Grilled Chicken Caesar Salad

12

Charbroiled chicken breast , sliced with crisp Romaine lettuce , homemade Caesar dressing, shaved parmesan cheese.

Cajun Grilled Salmon Salad

15

Hot Smoked Atlantic salmon seasoned with a cajun spice rub charbroiled and served on fresh mixed greens. Dressed with a cilantro sour cream dressing and garnished with pickled red onions. Light and flavorful

Caprese Salad

9

A perfect summer salad of locally grown tomatoes, fresh mozzarella and fresh basil, drizzled with extra virgin olive oil and balsamic glaze

Lobster Caesar Salad

20

Fresh sweet Maine lobster meat, crisp Romaine lettuce, homamde Caesar dressing, shaved Parmesan cheese.

Fairground Fries

Fairground Fries

5

We hand cut Maine  Russet potatoes and cook them fairground style. Choose your favorite dipping sauce or vinegar

Lobster Poutine

20

Our version of this famous dish from the north. Fairground fries loaded with our lobster sauce, cheddar cheese curds and Sweet Maine lobster meat.  Must try at least once to say that you have tried it

Pulled Pork Fairground Fries

10

We take our Fairground Fries, Pulled Pork, Cheddar Cheese Curds and bake them in the oven. Finished with Sweet Baby Raye's BBQ sauce, sour cream and green onions.....delicious!

Fried Seafood/Chicken

All fried dinners served with Cole Slaw and Fairground Fries.

Fried Clams

24

Full-bellied, locally dug, lightly battered and deep-fried golden brown.
Served with tartar sauce, cole slaw and Fairground Fries.

Fried Scallops

23

Lightly battered and deep-fried golden brown, served with tartar sauce, Cole Slaw and Fariground Fries.

Seafood Platter

30

One pound of Clams, scallops, shrimp and haddock are lightly breaded and fried golden brown. Served with tartar and cocktail sauce, Cole Slaw and Fairground Fries.

Fried Haddock

16

A large fillet of fresh haddock, lightly battered and deep-fried golden brown. Served with tartar sauce,  Cole Slaw and Fairground Fries. A favorite among locals

Fried Shrimp

18

Succulent baby shrimp, lightly breaded and deep-fried golden brown
Served with cocktail sauce, Cole Slaw and Fairground Fries.

Crispy Chicken Bites

9

This is my grandson Itsuki's favorite chicken. Lightly breaded and made from thigh meat, makes for really moist and delicious fried chicken.
Served with Fairground Fries and your choice of dipping sauce. 

Sandwiches

Crab Roll

15

Fresh picked local crab lightly tossed with mayo served in a brioche roll with Fairground Fries and dill pickle

Hot Smoked Salmon Sandwich

14

Locally smoked served with spicy mayo and Maple Mustard Slaw served on baguette with Fairground Fries

Pulled Pork Sandwich

12

House made pulled pork, tossed with Sweet Baby Raye's BBQ sauce, cheddar cheese curds layered on top of slaw and finished with green onions and sour cream. Served on a crusty Mexican Torta roll with Fairground Fries

Crab Cake Sandwich

12

Maryland style crab cake, homemade Remoulade sauce, lettuce, tomato, pickled red onions on grilled Brioche. Served with Fairground Fries

Grilled Shrimp Po’Boy

15

Old Bay dusted gulf shrimp (6), grilled. Served on toasted crusty roll , cilantro slaw and fresh tomato.  Comes with Fairground Fries and pickle. 

Fried Fish Sandwich

12

A large fillet deep-fried golden brown on a toasted roll with tarter sauce, served with Fairground Fries and a pickle

Buffalo Chicken Grilled Cheese

11

Buffalo chicken breast grilled, smoked blue cheese and celery slaw served on Torta roll and Fairground Fries

Fish Tacos

15

Our version of this popular dish has two flour tortillas filled with cajun fried haddock, cilantro slaw, topped with pickled red onions and cilantro cream. Served with Fairground Fries

Grilled Cheese

9

Classic grilled cheese on Sourdough bread, served with Fairground Fries and pickle.

Lobster Rolls

Lobster Roll Traditional

20

Four ounces of fresh picked Sweet Maine Lobster meat lightly tossed with mayo on brioche roll with Fairground fries

Lobster Club

24

Bacon makes everything better! Our Lobster Club has fresh picked Sweet Maine Lobster meat lightly tossed in bacon mayo, crisp bacon lettuce and tomato. Served with Fairground Fries

Grilled Cheese with Lobster

14

Sweet Maine Lobster meat, cheddar cheese on Torta bread, grilled.
Served with Fairground Fries

Double Meat Lobster Roll

38

For the lobster lover! Sweet Maine Lobster meat (8oz) lightly tossed with mayo, shredded lettuce served on a brioche roll and served with Fairground Fries

Hot Butter Dipped Lobster Roll

21

This is the takeout version of our Lazy Lobster. Sweet Maine lobster meat (4 oz) poached in sweet cream butter, in a Brioche roll on lettuce, served with Fairground Fries

Burger Bar

The Union River Lobster Pot is proud to present
our "Burger Bar" Menu. Choose a charbroiled burger, pair it with one of the toppings from the list below

TOPPINGS:

Smoked Blue Cheese - 3
Locally smoked blue cheese from our friends at Grindtone Neck of Maine

American Cheese - 2

Bacon - 3

Beer Braised Onions - 3
Onions slow braised in Bar Harbor Real Ale, garlic, and spices

Cowboy Butter - 3
Butter, shallots, lemon juice, garlic, dijon mustard make the best-tasting topping you’ve ever had

Bacon Marmalade - 4
Smoked bacon rendered with onions, garlic, maple syrup and whiskey

Caprese - 4
Sliced locally grown tomatoes, slightly melted fresh mozzarella, fresh basil, drizzled with extra virgin olive oil and balsamic glaze

Three Beef Burger

14

For the steak lover.  We use a blend of ground short rib, brisket, and sirloin in this 8 oz char-grilled burger. Choose your toppings from the burger bar menu

Smoked blue cheese, American cheese, beer braised onions, bacon marmalade, sliced bacon

Impossible Burger

12

Totally Vegan! This burger fools most people into thinking it's beef when in reality it is plant based. You can make it your own by adding items from our burger bar! Served with  lettuce, tomato,onion and Fairground Fries

South Street Burger

10

A ¼ lb burger cooked on the grill, served with lettuce, tomato, and served with Fairground Fries and a pickle

Choose Your Own Lobster From Our Lobster Tank

Sides and Setups

Big Ernie's Baked Beans

4

My father Ernie was famous for his baked beans. A little Maple syrup and Raye's Mustard are the secret ingredients!

Cole Slaw

3

Drawn Butter

3

Corn on the Cob

4

Lobster Set Up

4

Lobster bib, crackers, lobster pick and moist towelette

Drinks

Coffee

2.5

Iced Tea, Sweet, Lipton

2.5

Pepsi

2.5

Mountain Dew

2.5

Sierra Mist

2.5

Gatorade, Lemon Lime

3

Seltzer Water, Raspberry Lime, Schweppes

2.5

Root Beer, Captain Eli's

3.5

Made in Maine

Tea, Hot

2.5

Iced Tea. Unsweetened, Lipton

2.5

Diet Pepsi

2.5

Ginger Ale, Schweppes

2.5

Gatorade, Fruit Punch

3

Water, Bottled, Aquafina

2.5

Juice, Apple, Tropicana

2.5

Blueberry Soda, Captain Eli's

3.5

Made in Maine

Desserts

Blueberry Pie

5

Chocolate Cake

5

Chocolate Moxie Whoopie Pie with Allen's Coffee Brandy Filling

5

A true sample of Maine! We make a chocolate whoopie pie with Maine made Moxie soda, and fill it with a creamy, Allen's Coffee Brandy frosting. A must try!

Raspberry Pie

5

Carrot Cake

5

Beer

Allagash White - Allagash Brewing, Portland

5

A Belgian style wheat beer spiced with coriander and Curacao orange peel. Served in a 16 oz can.

Budweiser

4

Served ina 16 oz can.

Run WIld Non-Alcoholic IPA

4.5

Red Ale, Airline Brewing, Ellsworth Maine

6

St. Patrick’s Cross Red Ale. Classic British malts produce light toffee and caramel aromas.....made the menu due to customer requests!

Scottish Export

6

A grainy rich caramel malt focus is balanced with a touch of bettering hops, then finishes with sweet heather on the nose.

Bud Light

4

Served in a 16 oz can.

Sam Adams Boston Lager

5

Mountain Hopper IPA, Atlantic Brewing, Bar Harbor

6

Locally made, served in a 16 oz can.

Oatmeal Stout, Airline Brewing, Ellsworth

6

A rich and decadent flavored stout crafted with several roasted malts and balanced with flaked oats.  This is Gary Cresswel’s, the owner of Airline Brewing, favorite.  Dark and delicious.

Children's Menu

Chicken Tenders

9

Chicken tenders, breaded and deep-fried, served with honey mustard, french fries, and cole slaw.

Lil' Shrimps Fried Shrimp Platter

13

Succulent baby shrimp, lightly battered and deep-fried, served with french fries and cole slaw.

Captain J.P. Langley's Fish and Chips Platter

11

Fresh haddock pieces lightly battered and deep-fried, served with tarter sauce, french fries and coleslaw

BBQ Chicken

11

Charbroiled 5 oz. chicken breast with BBQ sauce. Served with french fries and cole slaw.

Kid's Mac and Cheese

9

Homemade and cheesy! Served with our house salad.

South Street Burger

10

A ¼ lb burger cooked on the grill, served with lettuce, tomato, and served with french fries and a pickle.

Add cheese for $1.00

Side Orders

Baked Potato

4

Bread

4

Roasted Wild Rice Medley

3

House Salad

5

A mixture of locally grown greens, crisp and fresh. Served with your choice of dressing.

Vegetable

4

French Fries

3

Cole Slaw

3

Drinks

Raspberry Iced Tea

4

Fountain Drinks

3

Captain Eli's Blueberry Soda

4

Blueberry Iced Tea

4

Captain Eli's Root Beer

4

Juice

3

* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness